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天竹
FAQ

Questions

Is fugu safe to eat?
Yes. Only licensed chefs handle the torafugu here. You can eat with confidence.
When is fugu in season?
Torafugu is in season from October to March. Winter is fugu season.
Can you host banquets?
The multi-floor tatami rooms accommodate large parties. Book ahead in winter, when the restaurant fills quickly.
Are your hours fixed?
Hours vary by season. The winter fugu season follows a separate schedule. Please call ahead to confirm.